About the Journal
Open Journal of Nutritional Science is an international, peer-reviewed, open access journal committed to advancing high-quality biomedical research.
The Open Journal of Nutritional Science is a peer-reviewed, open-access scholarly publication dedicated to advancing knowledge across the full spectrum of nutritional science. Published by DigitoPub, the publishing house of Digitodontics International Academy, the journal aims to provide a rigorous and inclusive platform for researchers, clinicians, and public health professionals worldwide. The journal embraces a multidisciplinary perspective, recognizing nutrition as a foundational pillar of human health, disease prevention, and overall well-being. By fostering collaboration across diverse scientific domains, the journal seeks to bridge gaps between basic research, clinical applications, and public health policy.
Aims of the Journal
The primary aims of the Open Journal of Nutritional Science are:
- To promote high-quality research in all areas of nutritional science, including experimental, clinical, and epidemiological studies.
- To facilitate global knowledge exchange by providing unrestricted access to scientific findings through an open-access model.
- To support evidence-based practice by disseminating research that informs clinical nutrition, dietetics, and health policy.
- To encourage interdisciplinary collaboration among researchers in nutrition, medicine, biology, and allied health sciences.
- To advance innovation in nutritional interventions, technologies, and methodologies that improve human health outcomes.
Scope of the Journal
The Open Journal of Nutritional Science welcomes original research articles, reviews, meta-analyses, case studies, and short communications in, but not limited to, the following areas:
- Human Nutrition and Dietetics
- Clinical Nutrition and Therapeutics
- Public Health Nutrition and Epidemiology
- Nutritional Biochemistry and Metabolism
- Functional Foods and Nutraceuticals
- Malnutrition and Global Health Challenges
- Pediatric and Geriatric Nutrition
- Sports and Performance Nutrition
- Nutritional Genomics and Personalized Nutrition
- Food Science, Safety, and Sustainability
The journal also encourages submissions addressing emerging topics such as digital health in nutrition, artificial intelligence applications in dietary assessment, and the role of nutrition in chronic disease management.